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ELAROMATM - VNLN

Vanillin
CAS NUMBER - 121-33-5
Technical Data Sheet
Technical Data Sheet
Basic Information
Product Specification
About Product
Vanillin is a widely used flavoring agent known for its characteristic vanilla aroma. It is extensively utilized in the food and beverage industry to impart a rich, creamy flavor to products. Additionally, vanillin finds applications in the fragrance industry and as an intermediate in the synthesis of pharmaceuticals and other fine chemicals.

Product Specification

SYNONYMS

4-Hydroxy-3-methoxybenzaldehyde Vanillic aldehyde Methyl vanillin

MOLECULAR WEIGHT

152.15 g/mol

CAS NUMBER

121-33-5

CHEMICAL FORMULA

C8H8O3

HS CODE

29124100

DENSITY

1.056 g/cm³

MELTING POINT

81-83 °C

BOILING POINT

285 °C

VISCOSITY

Not applicable

SHELF LIFE

-

TYPICAL PROPERTIES

White to slightly yellow crystalline powder with a characteristic vanilla odor.

APPEARANCE

White to slightly yellow crystalline powder

Packaging Type

bag

C8H8O3

bags

Chemical Name

Vanillin

Industry

Water Treatment & Mining
Oil and Gas
Food and Nutrition

Application of Vanillin

  1. Flavoring Agent: Vanillin is primarily used as a flavoring agent in the food and beverage industry. It provides a sweet, creamy vanilla flavor to products such as ice creams, chocolates, and baked goods, enhancing their sensory appeal.
  2. Fragrance Component: In the fragrance industry, vanillin is a key ingredient in perfumes and scented products. Its warm, sweet aroma is used to create complex fragrance profiles, often in combination with other aromatic compounds.
  3. Pharmaceutical Intermediate: Vanillin serves as an intermediate in the synthesis of various pharmaceuticals. Its chemical structure allows it to be transformed into more complex molecules used in drug formulations.
  4. Cosmetic Additive: Vanillin is used in cosmetics for its pleasant scent and potential antioxidant properties. It is found in lotions, creams, and other personal care products to enhance their fragrance and stability.
  5. Industrial Applications: Beyond its use in flavors and fragrances, vanillin is employed in the production of fine chemicals and as a precursor in the synthesis of polymers and resins.

About Product

Vanillin, known for its iconic vanilla aroma, is a key ingredient in the flavor and fragrance industries. As a leading Vanillin manufacturer, we ensure high purity and consistent quality, meeting the demands of global markets. Our Vanillin suppliers focus on sustainable production practices, aligning with the growing trend towards eco-friendly ingredients. Vanillin is not only a staple in food and beverages but also plays a crucial role in pharmaceuticals and cosmetics, highlighting its versatility. Our Vanillin is available in various grades, including Flavor Grade, to cater to diverse industrial needs. With a commitment to quality and sustainability, we are your trusted partner for all Vanillin requirements.

Features of Vanillin

  • High Purity: Our Vanillin is produced to meet stringent purity standards, ensuring optimal flavor and fragrance performance.
  • Versatile Applications: Suitable for use in food, beverages, fragrances, pharmaceuticals, and cosmetics, showcasing its multifunctional nature.
  • Sustainable Production: We prioritize eco-friendly manufacturing processes, reducing environmental impact and supporting sustainable sourcing.
  • Consistent Quality: Our rigorous quality control measures guarantee consistent product quality, batch after batch.
  • Global Availability: As a leading Vanillin supplier, we ensure timely delivery and availability across international markets.

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Product FAQs

What is Vanillin used for?

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Is Vanillin natural or synthetic?

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What are the storage conditions for Vanillin?

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Is Vanillin safe for consumption?

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Can Vanillin be used in cosmetics?

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