Products
Our Technology
Sustainability & Compliance

Home/Products/Vanillin

Vanillin
Bags

Vanillin

ELAROMATM – VNLN

Get Pricing for This Product

Need pricing? Request a quote for this product and we'll get back to you shortly.

Speed Up Your Sample Testing Process

Express Delivery in 24–48 Hours

Vanillin is a widely used flavoring agent known for its characteristic vanilla aroma. It is extensively utilized in the food and beverage industry to impart a rich, creamy flavor to products.…

CAS Number

121-33-5

HS Code

29124100

INCI Name

-

Molecular Formula

C8H8O3

Home/Products/Vanillin

Vanillin

ELAROMATM – VNLN

Vanillin is a widely used flavoring agent known for its characteristic vanilla aroma. It is extensively utilized in the food and beverage industry to impart a rich, creamy flavor to products. Additionally, vanillin finds applications in the fragrance industry and as an…

CAS Number

121-33-5

INCI Name

-

HS Code

29124100

Molecular Formula

C8H8O3

Get Pricing for This Product

Need pricing? Request a quote for this product and we'll get back to you shortly.

Speed Up Your Sample Testing Process

We deliver domestic samples within 24 - 48 hours, helping you evaluate products and move to procurement without delays.

Vanillin
Bags

About Vanillin

Vanillin, known for its iconic vanilla aroma, is a key ingredient in the flavor and fragrance industries. As a leading Vanillin manufacturer, we ensure high purity and consistent quality, meeting the demands of global markets. Our Vanillin suppliers focus on sustainable production practices, aligning with the growing trend towards eco-friendly ingredients. Vanillin is not only a staple in food and beverages but also plays a crucial role in pharmaceuticals and cosmetics, highlighting its versatility. Our Vanillin is available in various grades, including Flavor Grade, to cater to diverse industrial needs. With a commitment to quality and sustainability, we are your trusted partner for all Vanillin requirements.

  • High Purity: Our Vanillin is produced to meet stringent purity standards, ensuring optimal flavor and fragrance performance.
  • Versatile Applications: Suitable for use in food, beverages, fragrances, pharmaceuticals, and cosmetics, showcasing its multifunctional nature.
  • Sustainable Production: We prioritize eco-friendly manufacturing processes, reducing environmental impact and supporting sustainable sourcing.
  • Consistent Quality: Our rigorous quality control measures guarantee consistent product quality, batch after batch.
  • Global Availability: As a leading Vanillin supplier, we ensure timely delivery and availability across international markets.

About Vanillin

Vanillin, known for its iconic vanilla aroma, is a key ingredient in the flavor and fragrance industries. As a leading Vanillin manufacturer, we ensure high purity and consistent quality, meeting the demands of global markets. Our Vanillin suppliers focus on sustainable production practices, aligning with the growing trend towards eco-friendly ingredients. Vanillin is not only a staple in food and beverages but also plays a crucial role in pharmaceuticals and cosmetics, highlighting its versatility. Our Vanillin is available in various grades, including Flavor Grade, to cater to diverse industrial needs. With a commitment to quality and sustainability, we are your trusted partner for all Vanillin requirements.

  • High Purity: Our Vanillin is produced to meet stringent purity standards, ensuring optimal flavor and fragrance performance.
  • Versatile Applications: Suitable for use in food, beverages, fragrances, pharmaceuticals, and cosmetics, showcasing its multifunctional nature.
  • Sustainable Production: We prioritize eco-friendly manufacturing processes, reducing environmental impact and supporting sustainable sourcing.
  • Consistent Quality: Our rigorous quality control measures guarantee consistent product quality, batch after batch.
  • Global Availability: As a leading Vanillin supplier, we ensure timely delivery and availability across international markets.

FAQs - Vanillin

What is Vanillin used for?
Vanillin is used as a flavoring agent in food and beverages, a fragrance component in perfumes, and as an intermediate in pharmaceutical synthesis.
Is Vanillin natural or synthetic?
Vanillin can be derived from natural sources such as vanilla beans or synthesized from lignin or guaiacol.
What are the storage conditions for Vanillin?
Vanillin should be stored in a cool, dry place away from direct sunlight and moisture to maintain its quality.
Is Vanillin safe for consumption?
Yes, Vanillin is generally recognized as safe (GRAS) for use in food and beverages by regulatory authorities.
Can Vanillin be used in cosmetics?
Yes, Vanillin is used in cosmetics for its fragrance and potential antioxidant properties.

Related Products

Salicylate Hexyl

Salicylate Hexyl

Salicylate Hexyl is a fragrance ingredient commonly used in personal care products and perfumes. It imparts a sweet, floral aroma and is valued for its ability to enhance fragrance longevity and complexity. This compound is also used in flavor formulations, contributing to a fruity, sweet note.

View Details
Stevia

Stevia

Stevia is a natural sweetener derived from the leaves of the Stevia rebaudiana plant. It is widely used as a sugar substitute in food and beverages due to its high sweetness intensity and low-calorie content. Stevia is popular in the food industry for its ability to provide sweetness without the calories associated with sugar, making it ideal for weight management and diabetic-friendly products.

View Details
Aspartame

Aspartame

Aspartame is a low-calorie artificial sweetener widely used in food and beverage products. It is approximately 200 times sweeter than sucrose, making it an effective sugar substitute in diet sodas, sugar-free gum, and other low-calorie products. Aspartame is metabolized in the body into aspartic acid, phenylalanine, and methanol, which are naturally occurring substances in many foods.

View Details
Erythritol

Erythritol

Erythritol is a naturally occurring sugar alcohol used as a low-calorie sweetener in various food and beverage products. It offers a sweet taste similar to sugar but with fewer calories, making it popular in sugar-free and low-calorie products. Erythritol is known for its excellent digestive tolerance compared to other sugar alcohols and does not contribute to tooth decay.

View Details
Monk Fruit Extract

Monk Fruit Extract

Monk Fruit Extract, derived from the fruit of Siraitia grosvenorii, is a natural, zero-calorie sweetener widely used in food and beverage industries. Known for its intense sweetness, it is approximately 150-200 times sweeter than sugar, making it an ideal sugar substitute for low-calorie and diabetic-friendly products.

View Details

Related Products

Salicylate Hexyl

Salicylate Hexyl

Salicylate Hexyl is a fragrance ingredient commonly used in personal care products and perfumes. It imparts a sweet, floral aroma and is valued for its ability to enhance fragrance longevity and complexity. This compound is also used in flavor formulations, contributing to a fruity, sweet note.

View Details
Stevia

Stevia

Stevia is a natural sweetener derived from the leaves of the Stevia rebaudiana plant. It is widely used as a sugar substitute in food and beverages due to its high sweetness intensity and low-calorie content. Stevia is popular in the food industry for its ability to provide sweetness without the calories associated with sugar, making it ideal for weight management and diabetic-friendly products.

View Details
Aspartame

Aspartame

Aspartame is a low-calorie artificial sweetener widely used in food and beverage products. It is approximately 200 times sweeter than sucrose, making it an effective sugar substitute in diet sodas, sugar-free gum, and other low-calorie products. Aspartame is metabolized in the body into aspartic acid, phenylalanine, and methanol, which are naturally occurring substances in many foods.

View Details
Erythritol

Erythritol

Erythritol is a naturally occurring sugar alcohol used as a low-calorie sweetener in various food and beverage products. It offers a sweet taste similar to sugar but with fewer calories, making it popular in sugar-free and low-calorie products. Erythritol is known for its excellent digestive tolerance compared to other sugar alcohols and does not contribute to tooth decay.

View Details

Streamline
your chemical
procurement

Get fast responses from real experts

Phone