Aspartame
ELFABTM - AspartProduct Specification
SYNONYMS
MOLECULAR WEIGHT
CAS NUMBER
CHEMICAL FORMULA
HS CODE
DENSITY
MELTING POINT
BOILING POINT
VISCOSITY
SHELF LIFE
TYPICAL PROPERTIES
APPEARANCE
Packaging Type
C14H18N2O5
bags
Chemical Name
Industry
Application of Aspartame
- Sweetener in Beverages: Aspartame is extensively used in diet sodas and sugar-free drinks, providing sweetness without the calories of sugar. It is preferred for its ability to mimic the taste of sugar closely.
- Food Industry: Aspartame is used in sugar-free and low-calorie foods, including desserts, yogurts, and chewing gums, offering a sweet taste while maintaining a low-calorie profile.
- Pharmaceuticals: Aspartame is used in chewable tablets and liquid medications to improve taste without adding sugar, making it suitable for diabetic patients.
- Personal Care Products: Aspartame is used in toothpaste and mouthwashes to provide a sweet taste without contributing to tooth decay.
- Weight Management Products: Aspartame is included in weight management products to provide sweetness without the caloric content of sugar, aiding in calorie control.
About Aspartame
Aspartame manufacturers and suppliers focus on producing a high-purity sweetener that meets stringent quality standards for use in food and beverage applications. As a leading artificial sweetener, Aspartame is favored for its ability to provide a sugar-like taste without the calories, making it ideal for diet and sugar-free products. Aspartame suppliers ensure that the product is manufactured under strict quality controls to maintain its effectiveness and safety. The global demand for Aspartame continues to grow, driven by the increasing consumer preference for low-calorie and sugar-free products. Aspartame manufacturers are committed to sustainable production practices, minimizing environmental impact while meeting the needs of the food and beverage industry. Aspartame is a key ingredient in the development of innovative low-calorie products, offering consumers healthier alternatives without compromising on taste.
Features of Aspartame
- High Sweetness Intensity: Aspartame is approximately 200 times sweeter than sugar, allowing for lower usage levels and reduced caloric content in products.
- Calorie Reduction: Aspartame provides sweetness without the calories of sugar, making it ideal for diet and low-calorie products.
- Closely Mimics Sugar Taste: Aspartame is preferred for its ability to closely mimic the taste of sugar, enhancing consumer acceptance.
- Versatile Application: Suitable for a wide range of products, including beverages, foods, and pharmaceuticals.
- Safe for Diabetics: Aspartame does not significantly affect blood sugar levels, making it suitable for diabetic-friendly products.
Product Specification
SYNONYMS
MOLECULAR WEIGHT
CAS NUMBER
CHEMICAL FORMULA
HS CODE
DENSITY
MELTING POINT
BOILING POINT
VISCOSITY
SHELF LIFE
TYPICAL PROPERTIES
APPEARANCE
Packaging Type
C14H18N2O5
bags
Chemical Name
Industry
Application of Aspartame
- Sweetener in Beverages: Aspartame is extensively used in diet sodas and sugar-free drinks, providing sweetness without the calories of sugar. It is preferred for its ability to mimic the taste of sugar closely.
- Food Industry: Aspartame is used in sugar-free and low-calorie foods, including desserts, yogurts, and chewing gums, offering a sweet taste while maintaining a low-calorie profile.
- Pharmaceuticals: Aspartame is used in chewable tablets and liquid medications to improve taste without adding sugar, making it suitable for diabetic patients.
- Personal Care Products: Aspartame is used in toothpaste and mouthwashes to provide a sweet taste without contributing to tooth decay.
- Weight Management Products: Aspartame is included in weight management products to provide sweetness without the caloric content of sugar, aiding in calorie control.
About Aspartame
Aspartame manufacturers and suppliers focus on producing a high-purity sweetener that meets stringent quality standards for use in food and beverage applications. As a leading artificial sweetener, Aspartame is favored for its ability to provide a sugar-like taste without the calories, making it ideal for diet and sugar-free products. Aspartame suppliers ensure that the product is manufactured under strict quality controls to maintain its effectiveness and safety. The global demand for Aspartame continues to grow, driven by the increasing consumer preference for low-calorie and sugar-free products. Aspartame manufacturers are committed to sustainable production practices, minimizing environmental impact while meeting the needs of the food and beverage industry. Aspartame is a key ingredient in the development of innovative low-calorie products, offering consumers healthier alternatives without compromising on taste.
Features of Aspartame
- High Sweetness Intensity: Aspartame is approximately 200 times sweeter than sugar, allowing for lower usage levels and reduced caloric content in products.
- Calorie Reduction: Aspartame provides sweetness without the calories of sugar, making it ideal for diet and low-calorie products.
- Closely Mimics Sugar Taste: Aspartame is preferred for its ability to closely mimic the taste of sugar, enhancing consumer acceptance.
- Versatile Application: Suitable for a wide range of products, including beverages, foods, and pharmaceuticals.
- Safe for Diabetics: Aspartame does not significantly affect blood sugar levels, making it suitable for diabetic-friendly products.
Get Your Quote Instantly! Contact Us Now!
FAQs for Aspartame
What is Aspartame?
+
Is Aspartame safe for consumption?
+
Can Aspartame be used in cooking?
+
Does Aspartame contain calories?
+
Is Aspartame suitable for diabetics?
+
Related Products
FAQs for Aspartame
What is Aspartame?
+
Is Aspartame safe for consumption?
+
Can Aspartame be used in cooking?
+
Does Aspartame contain calories?
+
Is Aspartame suitable for diabetics?
+