ELAROMATM - MOL
Product Specification
SYNONYMS
MOLECULAR WEIGHT
CAS NUMBER
CHEMICAL FORMULA
HS CODE
DENSITY
MELTING POINT
BOILING POINT
VISCOSITY
SHELF LIFE
TYPICAL PROPERTIES
APPEARANCE
Packaging Type
C6H6O3
bags
Chemical Name
Industry
Application of Maltol
- Flavor Enhancer: Maltol is widely used in the food and beverage industry to enhance the sweetness and aroma of products such as baked goods, candies, and beverages. Its ability to intensify flavors makes it a preferred choice for manufacturers aiming to improve product appeal.
- Fragrance Ingredient: In the personal care and cosmetics industry, Maltol is used for its pleasant, sweet aroma. It is often incorporated into perfumes, lotions, and creams to provide a warm, inviting scent.
- Food Additive: Maltol serves as a food additive that enhances the flavor profile of various products. It is particularly effective in masking bitter tastes and improving the overall sensory experience of food items.
- Cosmetic Stabilizer: Maltol is used in cosmetics to stabilize formulations and enhance the longevity of fragrances. Its ability to blend well with other ingredients makes it a versatile component in cosmetic products.
- Pharmaceutical Excipient: In pharmaceuticals, Maltol is used as an excipient to improve the taste and aroma of oral medications, making them more palatable for consumers.
About Product
Maltol, known for its sweet, caramel-like aroma, is a versatile compound used extensively in the food, beverage, and fragrance industries. As a flavor enhancer, it elevates the sensory experience of products, making it a preferred choice for manufacturers seeking to improve taste and aroma. Maltol manufacturers and suppliers focus on producing high-quality, pure compounds to meet industry standards. The compound's ability to blend seamlessly with other ingredients makes it invaluable in creating appealing flavors and scents. In the global market, particularly in North America, Maltol's demand continues to grow due to its effectiveness and versatility. Maltol suppliers are committed to sustainable practices, ensuring that production processes are environmentally friendly and efficient. This aligns with the increasing consumer demand for eco-conscious products. Maltol's role in enhancing flavors and fragrances underscores its importance as a key ingredient in modern manufacturing.
Features of Maltol
- Flavor Enhancement: Maltol significantly improves the taste and aroma of food and beverages, making it a valuable additive for manufacturers.
- Versatile Fragrance Ingredient: Its sweet, caramel-like scent makes Maltol a popular choice in perfumes and personal care products.
- High Purity Standards: Ensures consistent performance in food, beverage, and cosmetic applications.
- Eco-Friendly Production: Manufacturers focus on sustainable practices to minimize environmental impact.
- Widely Recognized Safety: Maltol is generally recognized as safe (GRAS) by regulatory authorities, ensuring consumer confidence.
Product Specification
SYNONYMS
MOLECULAR WEIGHT
CAS NUMBER
CHEMICAL FORMULA
HS CODE
DENSITY
MELTING POINT
BOILING POINT
VISCOSITY
SHELF LIFE
TYPICAL PROPERTIES
APPEARANCE
Packaging Type
C6H6O3
bags
Chemical Name
Industry
Application of Maltol
- Flavor Enhancer: Maltol is widely used in the food and beverage industry to enhance the sweetness and aroma of products such as baked goods, candies, and beverages. Its ability to intensify flavors makes it a preferred choice for manufacturers aiming to improve product appeal.
- Fragrance Ingredient: In the personal care and cosmetics industry, Maltol is used for its pleasant, sweet aroma. It is often incorporated into perfumes, lotions, and creams to provide a warm, inviting scent.
- Food Additive: Maltol serves as a food additive that enhances the flavor profile of various products. It is particularly effective in masking bitter tastes and improving the overall sensory experience of food items.
- Cosmetic Stabilizer: Maltol is used in cosmetics to stabilize formulations and enhance the longevity of fragrances. Its ability to blend well with other ingredients makes it a versatile component in cosmetic products.
- Pharmaceutical Excipient: In pharmaceuticals, Maltol is used as an excipient to improve the taste and aroma of oral medications, making them more palatable for consumers.
About Product
Maltol, known for its sweet, caramel-like aroma, is a versatile compound used extensively in the food, beverage, and fragrance industries. As a flavor enhancer, it elevates the sensory experience of products, making it a preferred choice for manufacturers seeking to improve taste and aroma. Maltol manufacturers and suppliers focus on producing high-quality, pure compounds to meet industry standards. The compound's ability to blend seamlessly with other ingredients makes it invaluable in creating appealing flavors and scents. In the global market, particularly in North America, Maltol's demand continues to grow due to its effectiveness and versatility. Maltol suppliers are committed to sustainable practices, ensuring that production processes are environmentally friendly and efficient. This aligns with the increasing consumer demand for eco-conscious products. Maltol's role in enhancing flavors and fragrances underscores its importance as a key ingredient in modern manufacturing.
Features of Maltol
- Flavor Enhancement: Maltol significantly improves the taste and aroma of food and beverages, making it a valuable additive for manufacturers.
- Versatile Fragrance Ingredient: Its sweet, caramel-like scent makes Maltol a popular choice in perfumes and personal care products.
- High Purity Standards: Ensures consistent performance in food, beverage, and cosmetic applications.
- Eco-Friendly Production: Manufacturers focus on sustainable practices to minimize environmental impact.
- Widely Recognized Safety: Maltol is generally recognized as safe (GRAS) by regulatory authorities, ensuring consumer confidence.
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Product FAQs
What is Maltol used for?
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Is Maltol safe for consumption?
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Can Maltol be used in pharmaceuticals?
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Product FAQs
What is Maltol used for?
+
Is Maltol safe for consumption?
+
Can Maltol be used in pharmaceuticals?
+