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Citric Acid
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Citric Acid

ELAROMATM – CAmHy

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Citric Acid Anhydrous is a naturally occurring weak organic acid extensively used across food, pharmaceutical, cosmetic, and industrial applications. As one of the leading citric acid anhydrous

CAS Number

5949-29-1

HS Code

29181400

INCI Name

Citric Acid

Molecular Formula

C6H8O7·H2O

Home/Products/Citric Acid

Citric Acid

ELAROMATM – CAmHy

Citric Acid Anhydrous is a naturally occurring weak organic acid extensively used across food, pharmaceutical, cosmetic, and industrial applications. As one of the leading citric acid anhydrous manufacturers in India, we provide high-quality, pure-grade citric acid that meets

CAS Number

5949-29-1

INCI Name

Citric Acid

HS Code

29181400

Molecular Formula

C6H8O7·H2O

Get Pricing for This Product

Need pricing? Request a quote for this product and we'll get back to you shortly.

Speed Up Your Sample Testing Process

We deliver domestic samples within 24 - 48 hours, helping you evaluate products and move to procurement without delays.

Citric Acid
Bags

Product Specification

AppearanceWhite crystalline powder
OdorOdorless
Molecular Weight210.14 g/mol
Density / Specific Gravity1.54 g/cm³
ViscosityNot applicable (solid at room temperature)
Refractive Indexn20/D 1.359
Ph (Aqueous Solution)1.85 (50g/L at 25°C) ~2.2 (1% solution) 2.2 (0.1 N solution at 25°C)
Assay / Purity≥99.0% (ACS reagent) 99.5-100.5% (USP Food Grade) ≥98%

Physical Properties

PropertySpecification
AppearanceWhite crystalline powder
OdorOdorless
Molecular Weight210.14 g/mol
Density / Specific Gravity1.54 g/cm³
ViscosityNot applicable (solid at room temperature)
Refractive Indexn20/D 1.359
Ph (Aqueous Solution)1.85 (50g/L at 25°C) ~2.2 (1% solution) 2.2 (0.1 N solution at 25°C)
Assay / Purity≥99.0% (ACS reagent) 99.5-100.5% (USP Food Grade) ≥98%

Chemical Properties

PropertySpecification
PkapKa1: 3.13 pKa2: 4.76 pKa3: 6.4
Ionic NatureWeak organic acid
IncompatibilitiesOxidizing agents, bases, reducing agents, nitrates, metals.
Hazardous Decomposition ProductsCarbon monoxide, Carbon dioxide.

Thermal Properties

PropertySpecification
Melting Point135-152 °C
Boiling PointDecomposes before boiling
Flash Point173.9 °C / 345 °F
Autoignition Temperature345 °C / 653 °F 1010 °C
Decomposition Temperature>170 °C
Thermal StabilityStable under normal conditions. Loses water of crystallization when heated to about 40-50 °C.

Processing Methods & Reference Formulations

A. Basic Liquid Skin Cleanser

A high-foaming, economical skin cleanser formulation.

Key IngredientsIndicative Dosage (% w/w)
Waterqs to 100.00
Sodium C14-16 Olefin Sulfonate25.00
Cocamidopropyl Betaine10.00
Cocamide DIPA4.00
Sodium Chloride0.40
Citric Acidqs to pH 5.5
Fragranceqs
Preservativeqs

B. Antibacterial and Anti-Dandruff Shampoo

A shampoo formulation designed for antibacterial and anti-dandruff applications.

Key IngredientsIndicative Dosage (% w/w)
Hydroxypropyl Guar Hydroxypropyltrimonium Chloride0.2
Disodium EDTA0.1
Sodium Laureth Sulfate17.0
Cocamide Methyl MEA1.5
Cocamidopropyl Hydroxysultaine3.0
Polyquaternium Salt71.5
Avocado Oil PEG-11 Esters0.5
Sodium Benzoate0.4
Allantoin0.1
Hydrolyzed Corn Starch3.0
Hexamidine Diisethionate0.05
Preservative0.6
Conditioner2.0
Fragrance0.6
Citric Acid0.03
WaterBalance

C. Apple Jam

A standard recipe for apple jam production.

Key IngredientsIndicative Dosage (% w/w)
Fruit Pulp1 kg
Sugar1 kg
Citric Acid3 g
Pectin (Grade 150 Rapid set)12 g
Color (Orange red)0.2 g
Flavor (Apple)1 mL
Sodium Benzoate1 g

Dosing Guidelines

A. Dosing by Application

ApplicationRecommended / Max Dosage
Carbonated Soft Drinks0.05% – 0.15%
Fruit Juices0.1% – 0.2%
Jams & Jellies0.5% - 0.6%
Shampoos, Lotions, Deodorants (pH adjustment)0.1% – 1.0%
Hair Conditioners & SoapsUp to 2% - 4%
Exfoliating Products (as an AHA)5% - 10%
Bath BombsUp to 30%
General Purpose Cleaning0.1% - 10%
Light Descaling / Hard Water Stain Removal5% - 7% solution
Oral Solution (for Metabolic Acidosis)10 to 30 mL of solution (containing citric acid and sodium citrate) after meals and at bedtime, as directed by a physician.

About Citric Acid

About Citric Acid

Citric acid (C6H8O7) is the highest-volume organic acid produced worldwide and the most widely used acidulant in the food, beverage and cleaning industries. It functions as a pH regulator, souring agent, antioxidant synergist, chelating/sequestering agent and mild preservative, and is supplied in two interchangeable forms: anhydrous (CAA) and monohydrate (CAM).

Citric acid is sourced globally at a very large scale - the great majority produced by fermentation - and for buyers dependable supply is as much about consistency, mesh size and documentation as chemistry. Citric acid (CAS 77-92-9) is affirmed GRAS by the US FDA under 21 CFR 184.1033 and carries FCC, USP-NF, BP and Ph.Eur. monographs.

Industrial buyers placing bulk orders also keep a close eye on citric acid pricing, since contract rates feed directly into the cost of everything they produce downstream.

Manufacturing Process of Citric Acid

Commercial citric acid is produced almost entirely by submerged fermentation. A carbohydrate feedstock - typically corn glucose syrup, molasses or starch hydrolysate - is fermented by the mould Aspergillus niger under carefully controlled aeration and nutrient limitation, which drives the organism to over-produce citric acid. The fermentation broth is filtered to remove biomass, then the citric acid is recovered, historically by calcium citrate precipitation and sulphuric acid liberation, or by modern solvent extraction / ion exchange. The purified liquor is decolourised over activated carbon, concentrated and crystallised. Crystallising above ~36.6 °C yields the anhydrous form; below it yields the monohydrate.

Citric Acid Price: Bulk Pricing for Industrial Buyers

If you're looking for current citric acid pricing for bulk procurement, Elchemy provides quotes based on your specific requirements. Fill out the quote request form with your volume, grade, destination and packaging preference, and our team will revert with a detailed offer within 24 to 48 hours.

Pricing works on a quote basis rather than a published rate because the cost is driven by the corn/glucose feedstock cost and fermentation energy, plus the balance of Chinese export supply that dominates the global market, rather than tracking a fixed list.

Beyond that, several factors layer in to shape the final number: grade, committed volume, origin country, packaging format, freight, Incoterm choice (FOB, CIF or DDP) and applicable import duty (HTS 2918.14 for US-bound shipments (note: US anti-dumping duties apply to citric acid from certain origins - a key sourcing consideration)).

For an approximate read on where the market sits, procurement teams often reference corn and citric-acid export price indices, which give a sense of how rates are trending.

Trade publications also report the citric acid price per kg as a unit-level benchmark, useful for spotting short-term regional shifts even on large industrial orders.

At bulk procurement scale, however, the citric acid price per ton is the most relevant commercial unit, since contracts are typically negotiated and committed at that level.

For an exact rate, none of these references replaces a direct quote. The actual price depends on your contract structure, destination, committed volume and timing of dispatch, which is why a quote from our team will always be the most accurate number for your specific procurement.

Packaging & Logistics

Citric Acid ships in 25 kg (55 lb) bags, 50 lb bags for the US market, or 1 MT (2,205 lb) FIBC jumbo bags (liquids ship in drums, IBCs or ISO tanks as applicable), supplied as per buyer requirements. A typical 20' container holds approximately 18 to 24 MT depending on packaging.

For US-bound orders, domestic stock supports faster fulfilment. Where sourcing is required from origin countries, transit times typically run 24 to 28 days to the US East Coast and 18 to 22 days to the West Coast. Elchemy offers EXW, FOB, CIF and DDP terms, depending on how your procurement team prefers to handle landed cost and customs.

Material should be stored in a cool, dry, well-ventilated area per the storage conditions on the TDS. Standard dispatch follows agreed contract terms, with expedited timelines available where needed. Samples are dispatched within 24 to 48 hours.

Why Choose Elchemy as a Trusted Citric Acid Supplier?

Elchemy makes citric acid procurement straightforward for industrial buyers. That means consistent material across the grades listed above, with a Certificate of Analysis for every batch and full documentation (TDS, SDS) as standard.

Because we source across multiple origins, we quote on the best landed cost for your destination rather than a single manufacturer's list price. Our partner plants operate to recognised quality standards (ISO 9001, plus food/pharma certifications where relevant), with Halal and Kosher certification available on request.

Beyond the US, Elchemy ships into 40+ countries with samples available for qualification before any bulk order, and pricing tailored to volume, destination and contract terms.

Safety & Handling

Classified under GHS as Eye Irritant Category 2 (H319) and may cause mild respiratory irritation. Not DOT hazmat-regulated for transport.

Citric acid is a food-grade organic acid, GRAS, and non-toxic at use levels. In concentrated form the powder and solutions are mildly irritating to the eyes, skin and respiratory tract, and can etch tooth enamel with repeated direct exposure. Dust may cause mechanical and acidic irritation. It is not a sensitiser at normal exposure. Occupational handling calls for basic dust control and eye protection.

The full 16-section GHS-aligned SDS is available alongside material orders.

  • Natural Preservative: Extends shelf life by inhibiting microbial growth.
  • Function: Acidulant, pH adjuster, chelating agent, preservative, antioxidant, flavoring agent, exfoliant.
  • Flavor Enhancer: Provides a tangy taste to food and beverages.
  • Features: Water-soluble, weak organic acid, biodegradable, non-toxic.
  • pH Adjuster: Maintains desired acidity levels in various formulations.
  • Benefits: Enhances flavor and stability in foods and beverages, improves the efficacy of preservatives, promotes skin cell turnover in cosmetics, and acts as an environmentally friendly cleaning and descaling agent.
  • Antioxidant Properties: Protects products from oxidative damage.
  • Eco-Friendly Production: Produced with sustainable practices, minimizing environmental impact.

About Citric Acid

About Citric Acid

Citric acid (C6H8O7) is the highest-volume organic acid produced worldwide and the most widely used acidulant in the food, beverage and cleaning industries. It functions as a pH regulator, souring agent, antioxidant synergist, chelating/sequestering agent and mild preservative, and is supplied in two interchangeable forms: anhydrous (CAA) and monohydrate (CAM).

Citric acid is sourced globally at a very large scale - the great majority produced by fermentation - and for buyers dependable supply is as much about consistency, mesh size and documentation as chemistry. Citric acid (CAS 77-92-9) is affirmed GRAS by the US FDA under 21 CFR 184.1033 and carries FCC, USP-NF, BP and Ph.Eur. monographs.

Industrial buyers placing bulk orders also keep a close eye on citric acid pricing, since contract rates feed directly into the cost of everything they produce downstream.

Manufacturing Process of Citric Acid

Commercial citric acid is produced almost entirely by submerged fermentation. A carbohydrate feedstock - typically corn glucose syrup, molasses or starch hydrolysate - is fermented by the mould Aspergillus niger under carefully controlled aeration and nutrient limitation, which drives the organism to over-produce citric acid. The fermentation broth is filtered to remove biomass, then the citric acid is recovered, historically by calcium citrate precipitation and sulphuric acid liberation, or by modern solvent extraction / ion exchange. The purified liquor is decolourised over activated carbon, concentrated and crystallised. Crystallising above ~36.6 °C yields the anhydrous form; below it yields the monohydrate.

Citric Acid Price: Bulk Pricing for Industrial Buyers

If you're looking for current citric acid pricing for bulk procurement, Elchemy provides quotes based on your specific requirements. Fill out the quote request form with your volume, grade, destination and packaging preference, and our team will revert with a detailed offer within 24 to 48 hours.

Pricing works on a quote basis rather than a published rate because the cost is driven by the corn/glucose feedstock cost and fermentation energy, plus the balance of Chinese export supply that dominates the global market, rather than tracking a fixed list.

Beyond that, several factors layer in to shape the final number: grade, committed volume, origin country, packaging format, freight, Incoterm choice (FOB, CIF or DDP) and applicable import duty (HTS 2918.14 for US-bound shipments (note: US anti-dumping duties apply to citric acid from certain origins - a key sourcing consideration)).

For an approximate read on where the market sits, procurement teams often reference corn and citric-acid export price indices, which give a sense of how rates are trending.

Trade publications also report the citric acid price per kg as a unit-level benchmark, useful for spotting short-term regional shifts even on large industrial orders.

At bulk procurement scale, however, the citric acid price per ton is the most relevant commercial unit, since contracts are typically negotiated and committed at that level.

For an exact rate, none of these references replaces a direct quote. The actual price depends on your contract structure, destination, committed volume and timing of dispatch, which is why a quote from our team will always be the most accurate number for your specific procurement.

Packaging & Logistics

Citric Acid ships in 25 kg (55 lb) bags, 50 lb bags for the US market, or 1 MT (2,205 lb) FIBC jumbo bags (liquids ship in drums, IBCs or ISO tanks as applicable), supplied as per buyer requirements. A typical 20' container holds approximately 18 to 24 MT depending on packaging.

For US-bound orders, domestic stock supports faster fulfilment. Where sourcing is required from origin countries, transit times typically run 24 to 28 days to the US East Coast and 18 to 22 days to the West Coast. Elchemy offers EXW, FOB, CIF and DDP terms, depending on how your procurement team prefers to handle landed cost and customs.

Material should be stored in a cool, dry, well-ventilated area per the storage conditions on the TDS. Standard dispatch follows agreed contract terms, with expedited timelines available where needed. Samples are dispatched within 24 to 48 hours.

Why Choose Elchemy as a Trusted Citric Acid Supplier?

Elchemy makes citric acid procurement straightforward for industrial buyers. That means consistent material across the grades listed above, with a Certificate of Analysis for every batch and full documentation (TDS, SDS) as standard.

Because we source across multiple origins, we quote on the best landed cost for your destination rather than a single manufacturer's list price. Our partner plants operate to recognised quality standards (ISO 9001, plus food/pharma certifications where relevant), with Halal and Kosher certification available on request.

Beyond the US, Elchemy ships into 40+ countries with samples available for qualification before any bulk order, and pricing tailored to volume, destination and contract terms.

Safety & Handling

Classified under GHS as Eye Irritant Category 2 (H319) and may cause mild respiratory irritation. Not DOT hazmat-regulated for transport.

Citric acid is a food-grade organic acid, GRAS, and non-toxic at use levels. In concentrated form the powder and solutions are mildly irritating to the eyes, skin and respiratory tract, and can etch tooth enamel with repeated direct exposure. Dust may cause mechanical and acidic irritation. It is not a sensitiser at normal exposure. Occupational handling calls for basic dust control and eye protection.

The full 16-section GHS-aligned SDS is available alongside material orders.

  • Natural Preservative: Extends shelf life by inhibiting microbial growth.
  • Function: Acidulant, pH adjuster, chelating agent, preservative, antioxidant, flavoring agent, exfoliant.
  • Flavor Enhancer: Provides a tangy taste to food and beverages.
  • Features: Water-soluble, weak organic acid, biodegradable, non-toxic.
  • pH Adjuster: Maintains desired acidity levels in various formulations.
  • Benefits: Enhances flavor and stability in foods and beverages, improves the efficacy of preservatives, promotes skin cell turnover in cosmetics, and acts as an environmentally friendly cleaning and descaling agent.
  • Antioxidant Properties: Protects products from oxidative damage.
  • Eco-Friendly Production: Produced with sustainable practices, minimizing environmental impact.

Regulatory Compliance

RegionMax Allowed LevelNotesCertification Body
Australia-Permitted as a food additive in a wide range of foods at levels consistent with Good Manufacturing Practice (GMP).Compliance with Food Standards Australia New Zealand (FSANZ) Code.
Canada3%Listed on the Cosmetic Ingredient Hotlist with restrictions related to its function as an alpha-hydroxy acid in skin products.Health Canada compliance.
China-Approved as a food additive and is included in the Inventory of Existing Cosmetic Ingredients in China (IECIC). Its use in food must comply with national food safety standard GB 1886.235.NMPA (for cosmetics), Compliance with GB 1886.235 (for food).
India-Regulated as a food additive by the Food Safety and Standards Authority of India (FSSAI). Must comply with FSSAI standards for purity.FSSAI License.
Japan-Approved for use as a food additive. It is used as a pH adjuster and Vitamin C stabilizer in foods and beverages.Compliance with Japanese Standards of Food Additives.
United States-Affirmed as Generally Recognized as Safe (GRAS) for use in food with no limitations other than GMP. The Cosmetic Ingredient Review (CIR) Expert Panel concluded it is safe in the present practices of use and concentration in cosmetics.FDA GRAS (for food), TSCA Inventory.
European Union-Approved for use in cosmetics without restriction according to the general provisions of the Cosmetics Regulation. It is a registered substance under REACH.REACH registration.

FAQs - Citric Acid

Do you supply internationally, and which companies supply bulk citric acid for manufacturing?
Yes, Elchemy supplies bulk citric acid globally and works with certified citric acid manufacturers across multiple origins to ensure seamless international supply to 40+ countries, with USA, UK and UAE as priority markets.
How do I get a citric acid price quote for bulk orders?
Submit the quote form on this page with your volume, grade, packaging format and destination country. Our team returns a detailed offer within 24 to 48 hours. Citric Acid is quoted per MT and moves with the corn/glucose feedstock cost and fermentation energy, which is why we quote live rather than publishing a fixed rate.
What is the minimum order quantity (MOQ) for bulk citric acid?
Samples start small and are dispatched within 24 to 48 hours. Commercial orders typically start from 1 MT, and a full container load runs roughly 18 to 24 MT depending on packaging. Contact our team with your requirement for an exact MOQ.
What grades of citric acid does Elchemy supply?
We supply Food Grade Anhydrous (CAA), Food Grade Monohydrate (CAM), Pharmaceutical Grade, Technical / Industrial Grade, Fine / Granular / Coarse mesh, Non-GMO Citric Acid. Other grades are sourced on request. Every grade ships with a COA, TDS and SDS.
What is the difference between anhydrous and monohydrate citric acid?
Anhydrous citric acid contains no water of crystallisation (≤0.5% moisture) and is preferred for dry, moisture-sensitive applications like effervescent tablets and dry beverage mixes. Monohydrate contains about 8.5% bound water and is often chosen for liquid batching and general food use. They are chemically the same acid.
Is citric acid the same as E330?
Yes. E330 (INS 330) is the food-additive designation for citric acid used on ingredient labels in the EU, UK and many other markets.
Is your citric acid available with Halal, Kosher or non-GMO documentation?
Yes, where applicable. Halal and Kosher certification and non-GMO / origin declarations are available on request for the relevant grades and origins, alongside the standard COA, TDS and SDS.
What documentation comes with a citric acid order?
Every order ships with a Certificate of Analysis, Technical Data Sheet and GHS-aligned Safety Data Sheet, plus packing list, bill of lading and certificate of origin on request. Halal, Kosher and non-GMO certificates are available for qualifying grades.
What are the safety and handling precautions for citric acid?
Classified under GHS as Eye Irritant Category 2 (H319) and may cause mild respiratory irritation. Not DOT hazmat-regulated for transport. Citric acid is a food-grade organic acid, GRAS, and non-toxic at use levels. In concentrated form the powder and solutions are mildly irritating to the eyes, skin and respiratory tract, and can etch tooth enamel with repeated direct exposure. The full 16-section SDS ships with every order.
How is citric acid used in beverages?
Citric acid is the primary acidulant in soft drinks, delivering tartness and lowering pH to 2.8–3.5 for flavour balance and microbial stability. It also chelates trace metals that would otherwise catalyse flavour and colour degradation.

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