Home / Products/ Vanillin Isobutyrate
ELAROMATM - VBAT
Product Specification
SYNONYMS
MOLECULAR WEIGHT
CAS NUMBER
CHEMICAL FORMULA
HS CODE
DENSITY
MELTING POINT
BOILING POINT
VISCOSITY
SHELF LIFE
TYPICAL PROPERTIES
APPEARANCE
Packaging Type
C12H14O4
hdpe drums
Chemical Name
Industry
Application of Vanillin Isobutyrate
- Flavoring Agent: Vanillin Isobutyrate is widely used in the food industry to impart a rich vanilla flavor to baked goods, confectionery, and beverages. Its stability under heat makes it ideal for cooking applications.
- Fragrance Component: In the fragrance industry, it is valued for its sweet, creamy scent, enhancing perfumes and personal care products with a long-lasting vanilla note.
- Solvent: It acts as a solvent in various formulations, aiding in the dissolution of other ingredients and ensuring uniform distribution in the final product.
- Emulsifier: Used in cosmetic formulations, it helps stabilize emulsions, ensuring a consistent texture and appearance in creams and lotions.
- Surfactant: In personal care products, it reduces surface tension, improving the spreadability and absorption of creams and lotions.
About Product
Vanillin Isobutyrate, also known as 3-Methoxy-4-hydroxybenzaldehyde isobutyrate, is a versatile compound used extensively in the flavor and fragrance industries. As a synthetic flavoring agent, it imparts a rich, creamy vanilla aroma to a wide range of food products, including baked goods, confectionery, and beverages. Its stability under heat makes it particularly valuable in cooking applications. In the fragrance industry, Vanillin Isobutyrate is prized for its sweet, long-lasting scent, enhancing perfumes and personal care products with a distinctive vanilla note. The compound also serves as a solvent and emulsifier in various formulations, ensuring uniform distribution and stability of ingredients. Vanillin Isobutyrate manufacturers focus on producing high-purity grades to meet the stringent demands of these industries. The production process is carefully controlled to ensure consistency and quality, as these attributes are crucial for the compound's effectiveness in its applications. Sustainability is an increasing focus for Vanillin Isobutyrate manufacturers, with many adopting greener practices to minimize their environmental impact. These efforts include optimizing energy use during production and reducing waste emissions. The trend toward eco-friendly manufacturing aligns with the growing demand for sustainable raw materials in the chemical industry. Beyond its role in flavors and fragrances, Vanillin Isobutyrate is also used as a solvent and emulsifier in various formulations, highlighting its versatility. Its widespread use across multiple sectors underscores the importance of Vanillin Isobutyrate as a fundamental compound in modern industry.
Features of Vanillin Isobutyrate
- Rich Vanilla Aroma: Provides a sweet, creamy vanilla scent, enhancing the sensory profile of food and fragrance products.
- High Stability: Maintains its aroma and effectiveness under heat, making it ideal for cooking applications.
- Versatile Solvent: Aids in the dissolution and uniform distribution of ingredients in various formulations.
- Effective Emulsifier: Stabilizes emulsions in cosmetic products, ensuring consistent texture and appearance.
- Eco-Friendly Production: Manufacturers focus on sustainable practices to minimize environmental impact.
Product Specification
SYNONYMS
MOLECULAR WEIGHT
CAS NUMBER
CHEMICAL FORMULA
HS CODE
DENSITY
MELTING POINT
BOILING POINT
VISCOSITY
SHELF LIFE
TYPICAL PROPERTIES
APPEARANCE
Packaging Type
C12H14O4
hdpe drums
Chemical Name
Industry
Application of Vanillin Isobutyrate
- Flavoring Agent: Vanillin Isobutyrate is widely used in the food industry to impart a rich vanilla flavor to baked goods, confectionery, and beverages. Its stability under heat makes it ideal for cooking applications.
- Fragrance Component: In the fragrance industry, it is valued for its sweet, creamy scent, enhancing perfumes and personal care products with a long-lasting vanilla note.
- Solvent: It acts as a solvent in various formulations, aiding in the dissolution of other ingredients and ensuring uniform distribution in the final product.
- Emulsifier: Used in cosmetic formulations, it helps stabilize emulsions, ensuring a consistent texture and appearance in creams and lotions.
- Surfactant: In personal care products, it reduces surface tension, improving the spreadability and absorption of creams and lotions.
About Product
Vanillin Isobutyrate, also known as 3-Methoxy-4-hydroxybenzaldehyde isobutyrate, is a versatile compound used extensively in the flavor and fragrance industries. As a synthetic flavoring agent, it imparts a rich, creamy vanilla aroma to a wide range of food products, including baked goods, confectionery, and beverages. Its stability under heat makes it particularly valuable in cooking applications. In the fragrance industry, Vanillin Isobutyrate is prized for its sweet, long-lasting scent, enhancing perfumes and personal care products with a distinctive vanilla note. The compound also serves as a solvent and emulsifier in various formulations, ensuring uniform distribution and stability of ingredients. Vanillin Isobutyrate manufacturers focus on producing high-purity grades to meet the stringent demands of these industries. The production process is carefully controlled to ensure consistency and quality, as these attributes are crucial for the compound's effectiveness in its applications. Sustainability is an increasing focus for Vanillin Isobutyrate manufacturers, with many adopting greener practices to minimize their environmental impact. These efforts include optimizing energy use during production and reducing waste emissions. The trend toward eco-friendly manufacturing aligns with the growing demand for sustainable raw materials in the chemical industry. Beyond its role in flavors and fragrances, Vanillin Isobutyrate is also used as a solvent and emulsifier in various formulations, highlighting its versatility. Its widespread use across multiple sectors underscores the importance of Vanillin Isobutyrate as a fundamental compound in modern industry.
Features of Vanillin Isobutyrate
- Rich Vanilla Aroma: Provides a sweet, creamy vanilla scent, enhancing the sensory profile of food and fragrance products.
- High Stability: Maintains its aroma and effectiveness under heat, making it ideal for cooking applications.
- Versatile Solvent: Aids in the dissolution and uniform distribution of ingredients in various formulations.
- Effective Emulsifier: Stabilizes emulsions in cosmetic products, ensuring consistent texture and appearance.
- Eco-Friendly Production: Manufacturers focus on sustainable practices to minimize environmental impact.
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Product FAQs
What is Vanillin Isobutyrate used for?
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Is Vanillin Isobutyrate safe for consumption?
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How should Vanillin Isobutyrate be stored?
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Product FAQs
What is Vanillin Isobutyrate used for?
+
Is Vanillin Isobutyrate safe for consumption?
+
How should Vanillin Isobutyrate be stored?
+