Home / Products/ Sodium Tripolyphosphate
ELRASATM - STPPd
Product Specification
SYNONYMS
MOLECULAR WEIGHT
CAS NUMBER
CHEMICAL FORMULA
HS CODE
DENSITY
MELTING POINT
BOILING POINT
VISCOSITY
SHELF LIFE
TYPICAL PROPERTIES
APPEARANCE
Packaging Type
Na5P3O10
bags
Chemical Name
Industry
Application of Sodium Tripolyphosphate
Detergents & Cleaning Agents: Used as a primary detergent builder to soften water, enhance surfactant efficiency, and improve stain removal.
Water Treatment: Prevents scale formation by binding calcium and magnesium ions in water systems.
Ceramics & Construction: Improves slurry flow, acts as a dispersant, and enhances ceramic body strength.
Food Processing (Food Grade STPP): Functions as a preservative, moisture retainer, and emulsifying agent in seafood, meat, poultry, and frozen foods.
Industrial Applications: Used in textile processing, metallurgy, oil drilling, and leather treatments.
About Product
Sodium Tripolyphosphate (STPP) is one of the most essential inorganic phosphates used across multiple industries due to its outstanding chemical versatility. With its formula Na₅P₃O₁₀, STPP acts as a powerful chelating agent, effectively binding hard-water ions to improve cleaning performance in detergents.
Its ability to disperse particles, emulsify oils, and control pH levels makes it a critical ingredient in industrial formulations. In the food industry, food-grade STPP enhances texture, retains moisture, and improves quality consistency in frozen and processed foods.
High-performance STPP is essential for manufacturers who depend on accurate chemical composition and stability for their processes. This is why sourcing from trusted sodium tripolyphosphate manufacturers ensures product efficiency and regulatory compliance.
From home care detergents to ceramic tiles and water treatment facilities, STPP remains an irreplaceable material due to its reliability, performance, and broad application range.
Features of Sodium Tripolyphosphate
Excellent Water Softening Ability: Binds calcium and magnesium to improve detergent performance.
Strong Dispersing Action: Prevents particle settling and improves mixture stability.
pH Buffering Capacity: Maintains ideal pH levels in industrial and household formulations.
Moisture Retention (Food Grade): Improves texture and juiciness in meat and seafood products.
High Compatibility: Works well with surfactants, emulsifiers, and industrial chemicals
Features of Sodium Tripolyphosphate
- Effective Water Softener: Sequesters calcium and magnesium ions, enhancing cleaning efficiency in detergents.
- Versatile Food Additive: Improves texture and moisture retention in processed foods, ensuring quality.
- Key Water Treatment Agent: Prevents scale and corrosion, maintaining system efficiency.
- Enhances Ceramic Quality: Improves plasticity and glaze quality in ceramics.
- Eco-Friendly Production: Focus on sustainable manufacturing practices to minimize environmental impact.
Product Specification
SYNONYMS
MOLECULAR WEIGHT
CAS NUMBER
CHEMICAL FORMULA
HS CODE
DENSITY
MELTING POINT
BOILING POINT
VISCOSITY
SHELF LIFE
TYPICAL PROPERTIES
APPEARANCE
Packaging Type
Na5P3O10
bags
Chemical Name
Industry
Application of Sodium Tripolyphosphate
Detergents & Cleaning Agents: Used as a primary detergent builder to soften water, enhance surfactant efficiency, and improve stain removal.
Water Treatment: Prevents scale formation by binding calcium and magnesium ions in water systems.
Ceramics & Construction: Improves slurry flow, acts as a dispersant, and enhances ceramic body strength.
Food Processing (Food Grade STPP): Functions as a preservative, moisture retainer, and emulsifying agent in seafood, meat, poultry, and frozen foods.
Industrial Applications: Used in textile processing, metallurgy, oil drilling, and leather treatments.
About Product
Sodium Tripolyphosphate (STPP) is one of the most essential inorganic phosphates used across multiple industries due to its outstanding chemical versatility. With its formula Na₅P₃O₁₀, STPP acts as a powerful chelating agent, effectively binding hard-water ions to improve cleaning performance in detergents.
Its ability to disperse particles, emulsify oils, and control pH levels makes it a critical ingredient in industrial formulations. In the food industry, food-grade STPP enhances texture, retains moisture, and improves quality consistency in frozen and processed foods.
High-performance STPP is essential for manufacturers who depend on accurate chemical composition and stability for their processes. This is why sourcing from trusted sodium tripolyphosphate manufacturers ensures product efficiency and regulatory compliance.
From home care detergents to ceramic tiles and water treatment facilities, STPP remains an irreplaceable material due to its reliability, performance, and broad application range.
Features of Sodium Tripolyphosphate
Excellent Water Softening Ability: Binds calcium and magnesium to improve detergent performance.
Strong Dispersing Action: Prevents particle settling and improves mixture stability.
pH Buffering Capacity: Maintains ideal pH levels in industrial and household formulations.
Moisture Retention (Food Grade): Improves texture and juiciness in meat and seafood products.
High Compatibility: Works well with surfactants, emulsifiers, and industrial chemicals
Features of Sodium Tripolyphosphate
- Effective Water Softener: Sequesters calcium and magnesium ions, enhancing cleaning efficiency in detergents.
- Versatile Food Additive: Improves texture and moisture retention in processed foods, ensuring quality.
- Key Water Treatment Agent: Prevents scale and corrosion, maintaining system efficiency.
- Enhances Ceramic Quality: Improves plasticity and glaze quality in ceramics.
- Eco-Friendly Production: Focus on sustainable manufacturing practices to minimize environmental impact.
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Product FAQs
What is Sodium Tripolyphosphate used for?
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Is Sodium Tripolyphosphate safe in food?
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How does STPP work in detergents?
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Product FAQs
What is Sodium Tripolyphosphate used for?
+
Is Sodium Tripolyphosphate safe in food?
+
How does STPP work in detergents?
+