

Liquid Glucose
Liquid glucose, also known as glucose syrup, is a viscous and clear sweetening agent made from hydrolyzed starch. It is a versatile ingredient used in the food and pharmaceutical industries for various purposes. Liquid glucose has a high viscosity and is often used to control the texture and consistency of food products. It contributes to the smoothness and mouthfeel of products like confectionery, ice cream, and sauces.
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CAS Number
8029-43-4
HS Code
-
Molecular Formula
C6H12O6
INCI Name
-
Liquid glucose, also known as glucose syrup, is a viscous and clear sweetening agent made from hydrolyzed starch. It is a versatile ingredient used in the food and pharmaceutical industries for various purposes. Liquid glucose has a high viscosity and is often used to control the…
CAS Number
8029-43-4
INCI Name
-
HS Code
-
Molecular Formula
C6H12O6
Get Pricing for This Product
Need pricing? Request a quote for this product and we'll get back to you shortly.
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Liquid Glucose
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