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ELAROMATM - CNAL

Cinnamic Aldehyde
CAS NUMBER - 104-55-2
Technical Data Sheet
Technical Data Sheet
Basic Information
Product Specification
About Product
Cinnamic Aldehyde is a naturally occurring organic compound that gives cinnamon its flavor and odor. It is widely used in the flavor and fragrance industry, as well as in the formulation of perfumes, cosmetics, and food products. Known for its antimicrobial properties, it is also utilized in various industrial applications.

Product Specification

SYNONYMS

Cinnamaldehyde, 3-Phenylprop-2-enal, Cinnamic aldehyde

MOLECULAR WEIGHT

132.16 g/mol

CAS NUMBER

104-55-2

CHEMICAL FORMULA

C9H8O

HS CODE

29121990

DENSITY

1.05 g/cm³

MELTING POINT

−7.5 °C

BOILING POINT

248 °C

VISCOSITY

Not specified

SHELF LIFE

-

TYPICAL PROPERTIES

Colorless to pale yellow liquid with a strong cinnamon odor

APPEARANCE

Colorless to pale yellow liquid

Packaging Type

hdpe drum

C9H8O

hdpe drums

Chemical Name

Cinnamic Aldehyde

Industry

Water Treatment & Mining
Flavours and Fragrance
Oil and Gas
Food and Nutrition

Application of Cinnamic Aldehyde

  1. Flavoring Agent: Cinnamic Aldehyde is extensively used as a flavoring agent in food and beverages, imparting a warm, spicy cinnamon flavor. It is preferred for its natural origin and potent flavor profile.
  2. Fragrance Component: In the fragrance industry, it is a key ingredient in perfumes and scented products, providing a sweet, spicy aroma that enhances the overall scent profile.
  3. Antimicrobial Agent: Due to its antimicrobial properties, Cinnamic Aldehyde is used in personal care products to inhibit microbial growth, ensuring product safety and longevity.
  4. Colorant: It is used in certain applications as a colorant, providing a natural hue to products, particularly in the food industry.
  5. Surfactant: In industrial applications, it acts as a surfactant, aiding in the emulsification and stabilization of formulations.

About Product

Cinnamic Aldehyde, also known as Cinnamaldehyde, is a versatile organic compound widely used in the flavor and fragrance industry. As a key ingredient in cinnamon oil, it imparts a warm, spicy aroma and flavor, making it a popular choice for food and beverage applications. Cinnamic Aldehyde manufacturers focus on producing high-purity compounds to meet the stringent demands of the flavor and fragrance sectors. Its antimicrobial properties make it valuable in personal care products, where it helps inhibit microbial growth and enhance product safety. The compound's natural origin and potent aromatic profile make it a preferred choice for manufacturers seeking to create authentic, appealing products. Sustainability is a growing focus for Cinnamic Aldehyde suppliers, with efforts to source raw materials responsibly and minimize environmental impact during production. These initiatives align with the increasing demand for eco-friendly ingredients in the global market. Cinnamic Aldehyde's versatility extends to industrial applications, where it serves as a surfactant and colorant, further highlighting its importance in modern industry.

Features of Cinnamic Aldehyde

  • Natural Flavor and Fragrance: Provides a warm, spicy cinnamon aroma and flavor, enhancing product appeal.
  • High Purity Standards: Ensures consistent performance in flavor and fragrance applications.
  • Antimicrobial Properties: Inhibits microbial growth in personal care products, enhancing safety and shelf life.
  • Eco-Friendly Production: Focus on sustainable sourcing and minimal environmental impact.
  • Versatile Industrial Applications: Used as a surfactant and colorant in various formulations.

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What is Cinnamic Aldehyde used for?

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