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ELVISCTM - CGtypB

Carrageenan
CAS NUMBER - 9000-07-1
Technical Data Sheet
Technical Data Sheet
Basic Information
Product Specification
About Product
Carrageenan is a natural polysaccharide extracted from red seaweed, widely used in the food industry for its gelling, thickening, and stabilizing properties. It is commonly found in dairy products, meat products, and plant-based milk alternatives, enhancing texture and consistency. Carrageenan is also utilized in pharmaceuticals and cosmetics for its ability to form gels and stabilize emulsions.

Product Specification

SYNONYMS

Chondrus extract, Irish moss extract, E407

MOLECULAR WEIGHT

Varies

CAS NUMBER

9000-07-1

CHEMICAL FORMULA

C24H36O25S2 (for kappa-carrageenan)

HS CODE

13023900

DENSITY

1.6 g/cm³

MELTING POINT

Gel formation at 40-70°C

BOILING POINT

N/A

VISCOSITY

Varies depending on concentration and type

SHELF LIFE

-

TYPICAL PROPERTIES

Soluble in hot water, forms gels with potassium ions, stable over a wide pH range

APPEARANCE

Off-white to yellowish powder

Packaging Type

bag

C24H36O25S2 (for kappa-carrageenan)

bags

Chemical Name

Carrageenan

Industry

Oil and Gas
Food and Nutrition
Flavours and Fragrance

Application of Carrageenan

  1. Thickener: Carrageenan is widely used as a thickening agent in dairy and non-dairy products, providing a creamy texture and improving mouthfeel. It is preferred for its ability to form stable gels at low concentrations.
  2. Gelling Agent: In the food industry, carrageenan is used to create gels in products like jellies and desserts. Its unique ability to form gels with potassium ions makes it a versatile ingredient in various formulations.
  3. Stabilizer: Carrageenan helps stabilize emulsions in products such as salad dressings and sauces, preventing separation and ensuring uniform consistency.
  4. Emulsifier: It acts as an emulsifier in personal care products, helping to blend oil and water-based ingredients, enhancing product stability and texture.
  5. Pharmaceutical Applications: Carrageenan is used in pharmaceuticals for its gelling properties, aiding in the controlled release of active ingredients in drug formulations.

About Product

Carrageenan manufacturers and suppliers play a crucial role in providing high-quality carrageenan for various industries. As a versatile hydrocolloid, carrageenan is essential in the food industry for its ability to improve texture and stability in products like dairy, meat, and plant-based alternatives. Carrageenan suppliers focus on delivering consistent and high-purity products to meet the stringent demands of food manufacturers. The production process involves careful extraction and purification from red seaweed, ensuring the carrageenan retains its functional properties. In the global market, particularly in North America, carrageenan is a preferred choice for its natural origin and effectiveness in food formulations. Manufacturers are increasingly adopting sustainable practices, such as responsible seaweed harvesting and eco-friendly processing methods, to minimize environmental impact. This aligns with the growing demand for sustainable and natural ingredients in the food and personal care industries. Carrageenan's versatility extends beyond food, as it is also used in pharmaceuticals and cosmetics for its gelling and stabilizing properties. Its ability to form gels and stabilize emulsions makes it a valuable ingredient in a wide range of applications, highlighting its importance in modern industry.

Features of Carrageenan

  • Natural Thickening Agent: Derived from red seaweed, carrageenan is a natural choice for thickening and stabilizing food products.
  • Versatile Gelling Properties: Forms gels with potassium ions, making it ideal for a variety of food and pharmaceutical applications.
  • Stable Across pH Range: Carrageenan remains stable over a wide pH range, ensuring consistent performance in diverse formulations.
  • Sustainable Production: Focus on eco-friendly practices and responsible seaweed harvesting to meet environmental standards.
  • Wide Application Range: Used in food, pharmaceuticals, and cosmetics, carrageenan is a multifunctional ingredient with broad industry appeal.

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Product FAQs

What is Carrageenan used for?

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Is Carrageenan safe to consume?

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How does Carrageenan work as a thickener?

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Can Carrageenan be used in vegan products?

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What are the different types of Carrageenan?

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