Products
Our Technology
Sustainability & Compliance

Home / Products/ Bromelain

Product image

ELRASATM - Bromelain

Bromelain
CAS NUMBER - 9001-00-7
Technical Data Sheet
Technical Data Sheet
Basic Information
Product Specification
About Product
Bromelain is a natural proteolytic enzyme extracted from the stems of pineapples. It is widely used in the food and beverage industry for its ability to tenderize meat and clarify beverages. In the pharmaceutical and nutraceutical sectors, Bromelain is valued for its anti-inflammatory and digestive health benefits. It is also used in cosmetics for its exfoliating properties.

Product Specification

SYNONYMS

Ananase, Pineapple enzyme, Bromelainum

MOLECULAR WEIGHT

Varies

CAS NUMBER

9001-00-7

CHEMICAL FORMULA

N/A (mixture of enzymes)

HS CODE

35079090

DENSITY

N/A

MELTING POINT

N/A

BOILING POINT

N/A

VISCOSITY

N/A

SHELF LIFE

-

TYPICAL PROPERTIES

Proteolytic activity: 1200 GDU/g

APPEARANCE

Light yellow to beige powder

Packaging Type

hdpe drum

N/A (mixture of enzymes)

hdpe drums

Chemical Name

Bromelain

Industry

Oil and Gas
Food and Nutrition
Home Care and Industrial Cleaning

Application of Bromelain

  1. Meat Tenderizer: Bromelain is used in the food industry to tenderize meat by breaking down protein structures, enhancing texture and flavor.
  2. Anti-inflammatory Agent: In pharmaceuticals, Bromelain is used for its anti-inflammatory properties, aiding in the treatment of conditions like arthritis and sinusitis.
  3. Digestive Aid: As a nutraceutical, Bromelain supports digestion by breaking down proteins, improving nutrient absorption and reducing bloating.
  4. Cosmetic Exfoliant: In cosmetics, Bromelain is used for its gentle exfoliating properties, promoting skin renewal and improving texture.
  5. Clarifying Agent: In the beverage industry, Bromelain is used to clarify beer and other beverages by breaking down proteins that cause haze.

About Product

Bromelain manufacturers and suppliers focus on producing high-quality enzyme extracts to meet the diverse needs of industries such as food, pharmaceuticals, and cosmetics. As a natural enzyme derived from pineapples, Bromelain is prized for its proteolytic activity, making it a versatile ingredient in various applications. In the food industry, it is used to tenderize meat and clarify beverages, enhancing product quality and consumer satisfaction. In pharmaceuticals and nutraceuticals, Bromelain is valued for its anti-inflammatory and digestive health benefits, offering natural solutions for health and wellness. Cosmetic manufacturers utilize Bromelain for its gentle exfoliating properties, promoting skin renewal and improving texture. The production of Bromelain involves careful extraction and purification processes to ensure enzyme activity and stability. Manufacturers are increasingly adopting sustainable practices to minimize environmental impact, aligning with the growing demand for eco-friendly ingredients. Bromelain's versatility and natural origin make it a preferred choice for manufacturers seeking effective and sustainable solutions across multiple sectors.

Features of Bromelain

  • Natural Origin: Derived from pineapples, Bromelain is a natural enzyme with versatile applications.
  • Proteolytic Activity: Effective in breaking down proteins, making it ideal for meat tenderizing and digestive aids.
  • Anti-inflammatory Properties: Used in pharmaceuticals for its ability to reduce inflammation and support health.
  • Cosmetic Benefits: Provides gentle exfoliation, promoting skin renewal and improving texture.
  • Sustainable Production: Manufacturers focus on eco-friendly practices to meet the demand for sustainable ingredients.

Request A Quote / Sample
Talk to an Expert

Product FAQs

What is Bromelain?

+

What are the benefits of Bromelain?

+

Is Bromelain safe for consumption?

+

Can Bromelain be used in cosmetics?

+

How should Bromelain be stored?

+