ELVISCTM - ARG G1
Product Specification
SYNONYMS
MOLECULAR WEIGHT
CAS NUMBER
CHEMICAL FORMULA
HS CODE
DENSITY
MELTING POINT
BOILING POINT
VISCOSITY
SHELF LIFE
TYPICAL PROPERTIES
APPEARANCE
Packaging Type
C15H20NNaO4 (representative structure)
bags
Chemical Name
Industry
Application of Arabic Gum
- Stabilizer: Arabic Gum is used in the food industry to stabilize emulsions and prevent ingredient separation, particularly in beverages and dairy products.
- Emulsifier: It helps in the formation of stable emulsions, making it a preferred choice in salad dressings and sauces.
- Thickening Agent: In the pharmaceutical industry, Arabic Gum is used to thicken liquid formulations, enhancing texture and mouthfeel.
- Binder: In tablet manufacturing, it acts as a binder, ensuring the cohesion of ingredients and improving tablet integrity.
- Film-Former: In cosmetics, it forms a protective film on the skin, aiding in moisture retention and providing a smooth texture.
About Product
Arabic Gum, also known as Acacia Gum, is a versatile natural polymer derived from the sap of acacia trees. It is widely used in the food industry as a stabilizer and emulsifier, helping to maintain the consistency and texture of products such as beverages, confectionery, and dairy items. As a thickening agent, it enhances the mouthfeel of liquid formulations, making it a valuable ingredient in both food and pharmaceutical applications. Arabic Gum manufacturers focus on producing high-quality, food-grade products that meet stringent industry standards. The production process involves careful harvesting and processing to ensure purity and functionality. Sustainability is a key consideration, with many suppliers adopting eco-friendly practices to minimize environmental impact. Arabic Gum is also used in cosmetics, where it acts as a film-forming agent, providing a smooth texture and aiding in moisture retention. Its hypoallergenic nature makes it suitable for sensitive skin formulations. As a natural, plant-based ingredient, Arabic Gum is ideal for vegan and clean-label products, aligning with consumer demand for sustainable and ethical ingredients. Its versatility and safety profile make it a preferred choice for manufacturers seeking reliable and effective solutions across various industries.
Features of Arabic Gum
- Natural Stabilizer: Ensures product consistency and prevents separation in food and beverages.
- High Solubility: Easily dissolves in water, forming stable solutions for diverse applications.
- Eco-Friendly Production: Sourced sustainably with minimal environmental impact.
- Versatile Thickener: Enhances texture and mouthfeel in food and pharmaceutical formulations.
- Hypoallergenic: Safe for sensitive skin and suitable for vegan products.
Product Specification
SYNONYMS
MOLECULAR WEIGHT
CAS NUMBER
CHEMICAL FORMULA
HS CODE
DENSITY
MELTING POINT
BOILING POINT
VISCOSITY
SHELF LIFE
TYPICAL PROPERTIES
APPEARANCE
Packaging Type
C15H20NNaO4 (representative structure)
bags
Chemical Name
Industry
Application of Arabic Gum
- Stabilizer: Arabic Gum is used in the food industry to stabilize emulsions and prevent ingredient separation, particularly in beverages and dairy products.
- Emulsifier: It helps in the formation of stable emulsions, making it a preferred choice in salad dressings and sauces.
- Thickening Agent: In the pharmaceutical industry, Arabic Gum is used to thicken liquid formulations, enhancing texture and mouthfeel.
- Binder: In tablet manufacturing, it acts as a binder, ensuring the cohesion of ingredients and improving tablet integrity.
- Film-Former: In cosmetics, it forms a protective film on the skin, aiding in moisture retention and providing a smooth texture.
About Product
Arabic Gum, also known as Acacia Gum, is a versatile natural polymer derived from the sap of acacia trees. It is widely used in the food industry as a stabilizer and emulsifier, helping to maintain the consistency and texture of products such as beverages, confectionery, and dairy items. As a thickening agent, it enhances the mouthfeel of liquid formulations, making it a valuable ingredient in both food and pharmaceutical applications. Arabic Gum manufacturers focus on producing high-quality, food-grade products that meet stringent industry standards. The production process involves careful harvesting and processing to ensure purity and functionality. Sustainability is a key consideration, with many suppliers adopting eco-friendly practices to minimize environmental impact. Arabic Gum is also used in cosmetics, where it acts as a film-forming agent, providing a smooth texture and aiding in moisture retention. Its hypoallergenic nature makes it suitable for sensitive skin formulations. As a natural, plant-based ingredient, Arabic Gum is ideal for vegan and clean-label products, aligning with consumer demand for sustainable and ethical ingredients. Its versatility and safety profile make it a preferred choice for manufacturers seeking reliable and effective solutions across various industries.
Features of Arabic Gum
- Natural Stabilizer: Ensures product consistency and prevents separation in food and beverages.
- High Solubility: Easily dissolves in water, forming stable solutions for diverse applications.
- Eco-Friendly Production: Sourced sustainably with minimal environmental impact.
- Versatile Thickener: Enhances texture and mouthfeel in food and pharmaceutical formulations.
- Hypoallergenic: Safe for sensitive skin and suitable for vegan products.
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Product FAQs
What is Arabic Gum used for?
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Is Arabic Gum safe for consumption?
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How should Arabic Gum be stored?
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Can Arabic Gum be used in vegan products?
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Does Arabic Gum have any allergens?
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Product FAQs
What is Arabic Gum used for?
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Is Arabic Gum safe for consumption?
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How should Arabic Gum be stored?
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Can Arabic Gum be used in vegan products?
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Does Arabic Gum have any allergens?
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