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Anethol | CAS Number: 104-46-1

Name: Anethol
Brand: Elchemy
Rating: 3 (279 reviews)

Home / Product/ Anethol

Anethole, a naturally occurring compound, is a key ingredient in fennel and dill essential oils. Known for its licorice-like flavor and aroma, it is widely used in the food and beverage industry as well as in perfumery and pharmaceuticals.

Packaging Type

C10H12O2

gi drums

Anethol TDS

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Technical Data Sheet

Anethol MSDS

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MS Data Sheet

Chemical Name

Anethol

Industry

Flavours and Fragrance

Application of Anethol

Flavor and Fragrance Industry: Anethol is a key ingredient in the production of licorice-flavored foods, beverages, and confectionery.
Pharmaceuticals: It is utilized in certain pharmaceutical formulations for its aromatic properties.
Cosmetics: Anethol is employed in the fragrance industry for perfumes and cosmetic products.
Herbal Remedies: Some traditional herbal remedies incorporate Anethol for its potential therapeutic benefits.
Insecticides: Anethol is used in the development of insect-repelling formulations.

Specifications of Anethol

SYNONYMS

p-propenylanisole, 4-methoxypropenylbenzene, and isoestragole

MOLECULAR WEIGHT

148.20 g/mol.

CAS NUMBER

104-46-1

CHEMICAL FORMULA

C10H12O2

HS CODE

29095010

DENSITY

0.990 g/cm³

MELTING POINT

21 °C

BOILING POINT

234 °C

VISCOSITY

Not Specified

SHELF LIFE

2 to 3 years.

TYPICAL PROPERTIES

Not Specified

About Anethol

Anethol is a sweet, aromatic compound found in essential oils like anise, fennel, and star anise. It is well-known for its licorice-like fragrance and taste, making it a popular choice in both fragrance and flavoring industries.

This compound adds a sweet, warm note to perfumes and food items, providing a pleasant and recognizable sensory experience. Anethol is often used in fine fragrances, cosmetics, and even flavored beverages due to its distinctive aroma.

Anethol manufacturers focus on producing a pure, stable compound that holds its characteristic aroma over time. The extraction process is designed to preserve its natural sweetness while maintaining consistency across different formulations. This makes Anethol suitable for various uses, from high-end perfumes to food products. Its versatility is one of the reasons it has become a popular ingredient in both industries.

Sustainability is becoming increasingly important for Anethol manufacturers. Many are now adopting environmentally friendly practices, including responsible sourcing of raw materials and reducing waste. These changes align with the chemical industry’s shift toward greener, more sustainable production processes. The demand for natural and eco-friendly ingredients is growing, and manufacturers are working to meet these expectations without sacrificing quality.

Anethol is widely used in flavoring as well. Its sweet, licorice-like taste is frequently incorporated into liqueurs, candies, and herbal teas. Its dual role in both fragrance and flavor industries showcases its versatility. Unlike many other compounds, Anethol can seamlessly transition between fragrance and flavor applications, making it highly valuable.

Anethol’s sweet, warm aroma pairs well with other ingredients, creating complex, multi-layered scents in perfumes. Its ability to complement other notes enhances its role in fragrance creation. Brands use Anethol to evoke warmth and sweetness, offering a memorable sensory experience. This compound’s adaptability across industries highlights its broad appeal.