C6H8O7
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Citric Acid is a versatile and widely-used organic acid known for its colorless, odorless crystalline form and distinctive acidic taste. This weak organic acid, also referred to scientifically as propane-1,2,3-tricarboxylic acid, is an essential component in the metabolic pathways of aerobic organisms and serves a multitude of functions across various industries.
In its commercial production, Citric Acid is primarily derived through the fermentation of sugars by specific strains of Aspergillus niger. During this process, the mold is cultivated in a controlled environment on a sucrose and salt solution. The production begins with inoculating a seed tank with Aspergillus niger spores, which are then added to a fermenter containing pasteurized syrup. The fermentation process is carefully monitored with adjustments to pH and nutrient levels, while sterile air is introduced to support the conversion of sugar into Citric Acid. Post-fermentation, the Citric Acid is purified through methods such as lime-sulfuric acid treatment or liquid extraction to ensure its quality.
Citric Acid is renowned for its broad range of applications due to its unique chemical properties. It acts as an effective chelating agent and scale remover in various industrial processes. The presence of three carboxylic acid groups allows Citric Acid to form stable complexes with metal ions, which helps in preventing unwanted deposits and reducing oxidation and corrosion. This property makes Citric Acid invaluable in industries such as boiler maintenance and evaporator systems, where it aids in removing scale deposits and preventing their reformation.
In addition to its industrial uses, Citric Acid is a common ingredient in the food and beverage industry, where it functions as an acidity regulator to enhance flavor and preserve freshness. Its ability to chelate metal ions also contributes to its effectiveness in maintaining product stability and preventing spoilage.
At Elchemy, we are dedicated to supplying high-quality Citric Acid tailored to meet the diverse needs of our clients. Our stringent production standards and commitment to quality ensure that you receive a product that delivers optimal performance across various applications. Partner with Elchemy to access premium Citric Acid solutions and enjoy hassle-free chemical sourcing.
C6H8O7
bags
Citric Acid is a versatile and widely-used organic acid known for its colorless, odorless crystalline form and distinctive acidic taste. This weak organic acid, also referred to scientifically as propane-1,2,3-tricarboxylic acid, is an essential component in the metabolic pathways of aerobic organisms and serves a multitude of functions across various industries.
In its commercial production, Citric Acid is primarily derived through the fermentation of sugars by specific strains of Aspergillus niger. During this process, the mold is cultivated in a controlled environment on a sucrose and salt solution. The production begins with inoculating a seed tank with Aspergillus niger spores, which are then added to a fermenter containing pasteurized syrup. The fermentation process is carefully monitored with adjustments to pH and nutrient levels, while sterile air is introduced to support the conversion of sugar into Citric Acid. Post-fermentation, the Citric Acid is purified through methods such as lime-sulfuric acid treatment or liquid extraction to ensure its quality.
Citric Acid is renowned for its broad range of applications due to its unique chemical properties. It acts as an effective chelating agent and scale remover in various industrial processes. The presence of three carboxylic acid groups allows Citric Acid to form stable complexes with metal ions, which helps in preventing unwanted deposits and reducing oxidation and corrosion. This property makes Citric Acid invaluable in industries such as boiler maintenance and evaporator systems, where it aids in removing scale deposits and preventing their reformation.
In addition to its industrial uses, Citric Acid is a common ingredient in the food and beverage industry, where it functions as an acidity regulator to enhance flavor and preserve freshness. Its ability to chelate metal ions also contributes to its effectiveness in maintaining product stability and preventing spoilage.
At Elchemy, we are dedicated to supplying high-quality Citric Acid tailored to meet the diverse needs of our clients. Our stringent production standards and commitment to quality ensure that you receive a product that delivers optimal performance across various applications. Partner with Elchemy to access premium Citric Acid solutions and enjoy hassle-free chemical sourcing.
What is the difference between anhydrous citric acid and monohydrate?
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What happens when heat is provided to citric acid?
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Is citric acid natural or synthetic?
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Does citric acid have any nutritional value?
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Can citric acid be used as a food preservative?
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Discover the concerns surrounding citric acid, from health concerns upon improper contact to environ...
Unlock the secrets of citric acid in our insightful report. From properties to applications, delve i...
Explore the physical and chemical properties of citric acid, a popular flavor enhancer and preservat...
Explore the versatility of citric acid: anhydrous vs. monohydrate forms, grades and uncover its dive...
Explore the versatile applications of citric acid in food preservation, pharmaceuticals, cosmetics, ...
Discover the evolution of citric acid production, from chemical synthesis to microbial fermentation ...
Discover guidelines for the safe transport and storage of citric acid, highlighting its non-hazardou...
Discover citric acid, a natural compound found in citrus fruits, essential for food preservation and...
Explore the top 10 industrial uses of chemical solutions in various industries.
Learn how water additives are altering the beverage and food industry and find healthier, customized...
Find out how citric acid is manufactured, the microbial process, industrial uses, alternatives such ...
Citric acid uses range from food preservation and flavouring to skincare and household cleaning. Dis...
Sodium citrate vs citric acid helps you compare their roles in food processing, flavor, and pH contr...
What is the difference between anhydrous citric acid and monohydrate?
+
What happens when heat is provided to citric acid?
+
Is citric acid natural or synthetic?
+
Does citric acid have any nutritional value?
+
Can citric acid be used as a food preservative?
+
Discover the concerns surrounding citric acid, from health concerns upon improper contact to environ...
Unlock the secrets of citric acid in our insightful report. From properties to applications, delve i...
Explore the physical and chemical properties of citric acid, a popular flavor enhancer and preservat...
Explore the versatility of citric acid: anhydrous vs. monohydrate forms, grades and uncover its dive...
Explore the versatile applications of citric acid in food preservation, pharmaceuticals, cosmetics, ...
Discover the evolution of citric acid production, from chemical synthesis to microbial fermentation ...
Discover guidelines for the safe transport and storage of citric acid, highlighting its non-hazardou...
Discover citric acid, a natural compound found in citrus fruits, essential for food preservation and...
Explore the top 10 industrial uses of chemical solutions in various industries.
Learn how water additives are altering the beverage and food industry and find healthier, customized...
Find out how citric acid is manufactured, the microbial process, industrial uses, alternatives such ...
Citric acid uses range from food preservation and flavouring to skincare and household cleaning. Dis...
Sodium citrate vs citric acid helps you compare their roles in food processing, flavor, and pH contr...