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Dextrose Monohydrate

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SHORT DESCRIPTION

Dextrose monohydrate, also referred to as hydrated D-glucose, is a white crystalline powder typically sourced from plant starches such as corn and potato starch. It has a wide range of applications in the food, beverage, and pharmaceutical industries. It finds utility in beverage powders, caramel colouring, and various formulations, contributing to the extension of product shelf life.

PACKAGING TYPE

bag

C6H14O7

bags

TDS SHEET

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CHEMICAL NAME

Dextrose Monohydrate

INDUSTRY

Food and Nutrition

APPLICATION

Neutraceutical

IDENTIFICATION AND PROPERTIES

SYNONYMS

Hydrated D-glucose

MOLECULAR WEIGHT

198.17 g/ mol

CAS NUMBER

5996-10-1

CHEMICAL FORMULA

C6H14O7

HS CODE

Not Specified

DENSITY

1.54 g/cm3

MELTING POINT

83 °C

BOILING POINT

Not Specified

VISCOSITY

Not Specified

SHELF LIFE

2 years

TYPICAL PROPERTIES

Not Specified

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Product FAQs

Can Dextrose Monohydrate be used in beverages and sports drinks?

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Is dextrose monohydrate the same as regular sugar?

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Does dextrose monohydrate have any applications outside of the food and pharmaceutical industries?

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Is dextrose monohydrate vegan?

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What are the major uses of dextrose monohydrate?

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